Best Recipes to Prepare Tasty Chilli Soya nuggets (vegetarian)

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Chilli Soya nuggets (vegetarian). A protein pack vegetarian Indo Chinese recipe with healthy Soya Chunks. Chilli Soya Nuggets is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi. some greens to garnish.

Chilli Soya nuggets (vegetarian) Ingredients in Chilli Soya Nuggets: A protein rich recipe, soya nuggets are a healthy option to cook for parties, adding some spice and flavour to it are the soy sauce, vinegar and chillies. Just perfect for a get together. This Chilli Soya Nuggets recipe is Excellent and find more Great recipes. You can Have Chilli Soya nuggets (vegetarian) using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chilli Soya nuggets (vegetarian)

  1. Lets Go Prepare 1 cup of soya nuggets.
  2. It's 2 cups of water for boiling.
  3. Lets Go Prepare 5 cloves of garlic chopped.
  4. It's 6-7 slices of thinly sliced ginger.
  5. What You needis 1 of jalepenos chopped.
  6. It's 1/2 of red bell pepper diced.
  7. What You needis 1/2 of green bell pepper diced.
  8. What You needis 1/2 of yellow bell pepper diced.
  9. What You needis 1 of onion diced.
  10. What You needis 1 tbsp of cornflour, dissolved in water.
  11. Lets Go Prepare to taste of Salt.
  12. What You needis 1 tsp of black pepper.
  13. What You needis 1 tsp of white pepper.
  14. What You needis 1 tbsp of soya sauce.
  15. Lets Go Prepare 1 tbsp of chilli garlic tomato sauce.
  16. What You needis 1 tbsp of olive oil.

Soya Beans are sources of high protein. Chilli Nugget is a Chinese dish prepared with soya beans. It perfectly goes well with noodles or fried rice. Chilli Soya Nuggets Recipe, Learn how to make Chilli Soya Nuggets (absolutely delicious recipe of Chilli Soya Soya chunks are a good alternative to meat for vegetarians.

Chilli Soya nuggets (vegetarian) instructions

  1. Boil soya nuggets in enough water. Strain and run it quickly under tap water. Keep aside. Make sure water is drained completely..
  2. Take a pan, on a medium heat, put oil. Add ginger, garlic, jalepenos. cook for 5 mins. Then on a high heat add onions, bell peppers, salt, pepper, white pepper, soya sauce, chilli sauce. Add dissolved cornflour and stir for 2 mins..
  3. Add soya chunks in it on high heat. Mix well, adjust spices and sauces..
  4. Serve with rice or on its own..

They are low calorie, rich in vitamin B and contain soya protein. A wide variety of vegetarian soya nugget options are available to you, such as egypt, pakistan, and indonesia. You can also choose from high productivity. I had a huge container of soya chunks which was in the cupboard for quite a while. Few days back i found that and wanted to So i decided to make soya chunks pulav, since i have tried biryani before and served it with this one.