Recipe: Appetizing Khichdi nuggets

Khichdi nuggets. Hi Friends, presenting you dhaba style Dal Khichdi recipe, this recipe is easy to cook and makes for a perfect simple and light rice recipe which can be. Homemade Chicken Nuggets Recipe by Tiffin Box How to make Vegetable Khichdi Recipe - Chilka Moong Dal Khichdi - Khichdi in Pressure Cooker - Quick & Easy One Pot Meal - Khichdi Recipe - Indian.

Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. Khichdis is a meal that is complete in itself. You can Cook Khichdi nuggets using 27 ingredients and 20 steps. Here is how you achieve it.

Ingredients of Khichdi nuggets

1. What You needis 1 cup of raw rice.
2. It's 2 tbsp of chana dal.
3. Lets Go Prepare 2 tbsp of moong dal.
4. Lets Go Prepare 1/4 cup of green peas.
5. What You needis 1/2 cup of finely chopped carrot.
6. Lets Go Prepare 1 of onion.
7. Lets Go Prepare 3 of green chillies.
8. It's 4 of garlic cloves.
9. What You needis 1/4 inch of ginger piece.
10. What You needis 1 of tomatoe.
11. Lets Go Prepare 1/2 tsp of red chilli powder.
12. Lets Go Prepare 1/2 tsp of turmeric powder.
13. It's 4 cups of water.
14. What You needis 1 tsp of salt.
15. Lets Go Prepare 4 of medium sized boiled potatoes.
16. Lets Go Prepare 1 tsp of garlic seasoning.
17. Lets Go Prepare 1/2 tsp of red chilli flakes.
18. It's 1/2 tsp of oregano.
19. What You needis of For the cornflour slurry :.
20. It's 2 tbsp of cornflour.
21. Lets Go Prepare 1/2 cup of water.
22. What You needis 1/4 tsp of garlic seasoning.
23. What You needis 1 pinch of salt.
24. It's 1/2 cup of bread crumbs.
25. It's as needed of mint leaves to garnish.
26. Lets Go Prepare as needed of Red chilli flakes and dried herbs to garnish.
27. What You needis as needed of Green chillies to garnish.

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Khichdi nuggets instructions

1. Wash and soak rice and lentils for 15 minutes.
2. Heat 2 tbsp oil,saute the chopped onion,ginger and green chillies together.
3. Add the carrot and green peas and saute for a minute.
4. Add the chopped tomatoes and seasonings. Cover and cook for 5 minutes. Drizzle some chilli flakes..
5. Now add the soaked rice and lentils. Add turmeric..
6. Add water. Let it come to a rolling boil.Now cover and cook for 30 minutes on low flame or pressure cook for 3 whistles..
7. Open and let it cool completely..
8. Mash the boiled potatoes with fork.
9. Now add to the lentil khichdi. Add all the seasonings. Mix well..
10. Give shape of nuggets. Keep oil to heat. Can shallow fry or deep fry..
11. Make the cornflour slurry by mixing water and cornflour. Add the seasoning and salt..
12. Spread bread crumbs on a plate..
13. Dip each nugget in the slurry.
14. Then roll in bread crumbs.
15. Prepare all in such way..
16. Now shallow fry in small batches.
17. Turn the side once browned evenly.
18. Remove on a kitchen towel.
19. Prepare all in such way..
20. Enjoy tasty,crunchy healthy khichdi nuggets crispy on the outside and soft inside..

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