Recipe: Appetizing Paneer potato nuggets

Paneer potato nuggets. Potato Nuggets are tasty and easy evening snacks recipe that anybody will fall in love with. It becomes more delicious when we add cheese in it. as mentioned, potato nuggets are inspired recipe version from meat counterpart but even with vegetarian, there are several versions and variations. the popular one is spicy potato nuggets, but. Potato Nuggets, Vegetarian Aloo Nuggets recipe - How to make Potato Nuggets, Vegetarian To make potato nuggets, combine all the ingredients in a deep bowl and mix well.

This vegetarian paneer curry is good for your health and your wallet. It's quick and simple to make - perfect for a midweek meal. Paneer Recipes are so versatile that you can have them as both appetizer and side dish. You can Have Paneer potato nuggets using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Paneer potato nuggets

1. Lets Go Prepare 4 of large boiled potatoes.
2. It's 1 1/2 cup of rava.
3. What You needis 250 grams of paneer.
4. What You needis to taste of Salt.
5. It's 2 tsp of cumin powder.
6. What You needis 1 tsp of garam masala powder.
7. What You needis 1 tbsp of curd.
8. Lets Go Prepare 2 of green chillies.
9. What You needis as required of Oil for frying.
10. It's 1 tsp of black salt.

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Paneer potato nuggets instructions

1. In a bowl add crumbled paneer and potatoes. Mix well..
2. Now add all dry spices powder and salt in it. Add curd and mix well..
3. Now add rava in it and mix well. Mix well and knead a soft dough. Rest it for 15 minutes. Keep aside..
4. Heat oil in a pan on high flame..
5. Make nuggets of the dough. Keep aside for 5 minutes..
6. Now deep fry all rolls until get golden brown colour. (You can shallow fey them also).
7. Our healthy snack is ready to serve. Enjoy hot with green chutney..

Serve paneer nuggets hot with any sauce or chutney or dip of your choice like mint coriander. Matar Paneer is one of the most craved and all-time favorite dish on the Indian menu. Once you make Matar Paneer in IP, you'll never want to revert to the traditional way of making it. Super easy and fast gravy made using paneer and yogurt. It goes perfectly well with plain roti or naan bread.