Recipe: Tasty Japanese Chicken Nuggets

Japanese Chicken Nuggets.

You can Have Japanese Chicken Nuggets using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Japanese Chicken Nuggets

1. Lets Go Prepare 300 g of Chicken breast.
2. What You needis 1/2 of Egg.
3. What You needis 1/2 table spoon of Mayonnaise.
4. Lets Go Prepare 1/2 table spoon of Soy sauce.
5. Lets Go Prepare 3 table spoon of Flour (Cake flour or all purpose flour).
6. Lets Go Prepare To taste of Salt and pepper.

Japanese Chicken Nuggets step by step

1. Remove skin from a raw chicken and chop this chicken into very small pieces..
2. Mix chicken with beaten egg, mayonnaise, soy sauce and flour. Mix well with your hands. Add some salt and pepper too..
3. Heat oil at 180℃ and drop meat with your spoon. Deep fry until the colour turns golden brown..