Beetroot Nuggets.
You can Have Beetroot Nuggets using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Beetroot Nuggets
- Lets Go Prepare 2 cup of Beetroot (Crushed).
- Lets Go Prepare 1 cup of Bottle gourd (Crushed).
- What You needis 300 g of Black gram (dehusked and soaked).
- Lets Go Prepare 1 tbsp of Red chilli powder.
- It's 1 tbsp of Coriander powder.
- Lets Go Prepare 2 tsp of Turmeric powder.
- It's 1 tsp of Asafoetida (hing).
Beetroot Nuggets step by step
- In a food processor, grind the soaked dhal until smooth in texture..
- In it, add crushed beetroot and bottle gourd along with spices..
- Mix it properly..
- Take a plastic sheet grease it with oil..
- Make small nuggets of the paste and place on the sheet..
- Dry these nuggets for 2 days till dried completely..
- Store under airtight container..