Recipe: Appetizing Quick and Easy Homemade Mayonnaise

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Quick and Easy Homemade Mayonnaise.

Quick and Easy Homemade Mayonnaise You can Cook Quick and Easy Homemade Mayonnaise using 6 ingredients and 12 steps. Here is how you cook that.

Ingredients of Quick and Easy Homemade Mayonnaise

  1. What You needis 2 of Eggs (pasteurized).
  2. It's 1/2 tsp of Salt.
  3. Lets Go Prepare 1 tbsp of Lemon juice.
  4. What You needis 1 tbsp of Vinegar.
  5. Lets Go Prepare 1 tsp of Sugar.
  6. It's 2 cup of Oil.

Quick and Easy Homemade Mayonnaise instructions

  1. First of all pasteurize eggs. Fill water in a pan and heat. When it's just hot to touch not boiling, place eggs in it for 10 secs and remove. Eggs are pasteurized now..
  2. In a mixer jug or immersion blender jug add eggs.
  3. Add salt..
  4. Add lemon juice.1 tbsp.
  5. Add vinegar..
  6. Add sugar..
  7. Blend well.
  8. Now slowly drip oil while blending it. Don't add oil at once. Just make a continuous drip of oil..
  9. It will start thickening. Beat until all the oil os incorporated..
  10. Mayonnaise is ready..
  11. Store in an airtight container..
  12. Keep in fridge. Use within 14-18 days..