Quick and Easy Homemade Mayonnaise.
You can Cook Quick and Easy Homemade Mayonnaise using 6 ingredients and 12 steps. Here is how you cook that.
Ingredients of Quick and Easy Homemade Mayonnaise
- What You needis 2 of Eggs (pasteurized).
- It's 1/2 tsp of Salt.
- Lets Go Prepare 1 tbsp of Lemon juice.
- What You needis 1 tbsp of Vinegar.
- Lets Go Prepare 1 tsp of Sugar.
- It's 2 cup of Oil.
Quick and Easy Homemade Mayonnaise instructions
- First of all pasteurize eggs. Fill water in a pan and heat. When it's just hot to touch not boiling, place eggs in it for 10 secs and remove. Eggs are pasteurized now..
- In a mixer jug or immersion blender jug add eggs.
- Add salt..
- Add lemon juice.1 tbsp.
- Add vinegar..
- Add sugar..
- Blend well.
- Now slowly drip oil while blending it. Don't add oil at once. Just make a continuous drip of oil..
- It will start thickening. Beat until all the oil os incorporated..
- Mayonnaise is ready..
- Store in an airtight container..
- Keep in fridge. Use within 14-18 days..