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One Pan Mexican Quinoa.

One Pan Mexican Quinoa You can Have One Pan Mexican Quinoa using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of One Pan Mexican Quinoa

  1. What You needis of Produce & Spices.
  2. Lets Go Prepare 1 of lime, juice from.
  3. It's 1 of jalapeño, minced.
  4. It's 1 of avocado, diced.
  5. Lets Go Prepare 2 tbsp of cilantro leaves, chopped.
  6. What You needis 1 tbsp of olive oil.
  7. Lets Go Prepare 2 clove of garlic, minced.
  8. What You needis 1 tsp of chili powder.
  9. What You needis 1/2 tsp of ground cumin.
  10. It's of Foods.
  11. Lets Go Prepare 1 cup of vegetable broth.
  12. Lets Go Prepare 1 cup of quinoa.
  13. What You needis 1 can of fire-roasted diced tomatoes.
  14. It's 1 can of sweet corn, 15oz (drained and rinsed).
  15. What You needis 1 can of black beans, 15oz (drained and rinsed).

One Pan Mexican Quinoa instructions

  1. Mince the two garlic cloves and jalapeño. Mix dry spices in a bowl (1 tsp Chili, 0.5 tsp Cumin).
  2. Heat olive oil in large skillet over medium high heat..
  3. Add minced garlic and jalapeño. Stir for one minute or until fragrant..
  4. Add broth (1cup), then quinoa (1cup), beans (drained), tomatoes, corn (drained), spices mix (salt and pepper to taste)..
  5. Boil. Cover. Reduce heat and let simmer until quinoa is cooked through (about 20 mins)..
  6. Stir in the diced avocado and cilantro, squeeze half a lime over each bowl..
  7. Serve immediately, leave salt and pepper out to taste..