Quinoa and Sweet Potato Salad. Additional Quinoa Sweet Potato Salad Considerations: The roasted sweet potatoes, chickpeas, caramelizy shallots, maple walnuts, and quinoa all make a delicious and filling meal, period. But my favorite recipes are ones that kind of give you room to improv a bit depending on the mood of the day. Roast the sweet potatoes: oven roasting the sweet potatoes is what gives them the absolute best flavor and texture.
This recipe combines quinoa and roasted sweet potatoes in a fresh and zesty grain salad fit for a gluten-free, vegan or vegetarian diet. Bring water and quinoa to a boil in a saucepan. Roasted sweet potatoes are combined quinoa and vegetables and then coated with an easy cilantro dressing in this Quinoa and Roasted Sweet Potato Healthy and fresh, this Quinoa and Roasted Sweet Potato Salad makes a delicious and hearty side dish. You can Cook Quinoa and Sweet Potato Salad using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Quinoa and Sweet Potato Salad
- Lets Go Prepare 1 of sweet potato.
- It's 2 of large handfuls of spinach.
- It's 1 of bock of feta.
- Lets Go Prepare 2 cups of quinoa.
- Lets Go Prepare 2 cups of water.
- It's 1 of carrot.
- Lets Go Prepare 1 can of chick peas.
You could even easily eat this as a filling. This Sweet Potato and Quinoa Salad recipe was inspired by an absolutely delicious salad I was completely obsessed with from many years back now. This super-healthy quinoa salad is a terrific vegetarian meal-in-one. Quinoa and sweet potato salad tastes like spring and summer freshness.
Quinoa and Sweet Potato Salad step by step
- Chop 1 sweet potato up and place on a tray with olive oil and salt. Roast in the oven for 45 minutes.
- Chop up all of desired veg and place in a large bowl (chop up feta and add to salad).
- Cook quinoa (follow instructions on packet).
- Once sweet potato has been roasted toads all ingredients together.
- Enjoy! Store in an airtight container :).
This vegan recipe is perfect to surprise your family with a colorful energizer salad. Add the pecans and parsley just before serving. The salad can be eaten warm, at room. This amazing Chili-Roasted Sweet Potato + Black Bean Quinoa Salad is the PERFECT lunch or dinner. Packed with fiber, protein and flavor you're going to LOVE it!