Chili cheese stuffed potatoe. Rawvana and I make both a Vegan Chili and Vegan Cheese Stuffed Baked Potato! Stuff sweet potatoes with an easy-to-make beef chili and top with sour cream, Cheddar and scallions. Split the potatoes in half, scoop out some of the warm flesh and add it to the beef mixture; stir to combine.
The crisped skins get filled with a mixture of the potato flesh and beans. How to Make a Chili and Cheese Stuffed Potato. Go for a white or sweet potato — your choice! You can Have Chili cheese stuffed potatoe using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chili cheese stuffed potatoe
- What You needis of Chili of your choice.
- It's of Potatoe.
- Lets Go Prepare of Shredded cheese.
- What You needis of Butter.
- It's of Green onion.
- It's of Sour cream.
Start with a cup of hot chili — grab your favorite canned variety, pick up a cup from the hot bar at the grocery store, or thaw the leftover chili in the freezer. Fried potato skins are stuffed with a cheesy beef mixture and mashed potatoes, and seasoned with chili powder. Chili Cheese Potato Skins. this link is to an external site that may or may not meet accessibility guidelines. While the sweet potatoes are roasting, prepare the chili by heating oil over medium-high heat.
Chili cheese stuffed potatoe instructions
- Preheat the oven to 400 degrees. Wash and dry the potatoes, prick each one with a fork a few times and wrap in foil. Place on the middle oven rack and bake until fork tender, 30 minutes to 1 hour depending on their size..
- Cook canned chili about 5 minutes, stirring often or make your own..
- Split the potatoes down the center and spoon chili into them. Top with cheese, sour cream and green onions..
Add in onion, bell pepper and garlic Sometimes I stir the cheese in with the black beans before I stuff the sweet potatoes - this ensures that the cheese gets ooey-gooey. Learn how to make Chili-Stuffed Potatoes. Spoon chili evenly onto potatoes; sprinkle with cheeses. Hearty baked potatoes take center stage when you top them with meaty chili, cheddar cheese, and sour cream. Chili baked potatoes filled with Hormel Chili and Mexican cheese then topped with sour cream, avocado, and cilantro.