Ghost Chilli Mutton Chop Curry.
You can Cook Ghost Chilli Mutton Chop Curry using 31 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Ghost Chilli Mutton Chop Curry
- Lets Go Prepare of mutton chops.
- Lets Go Prepare of kashmiri red chilli powder.
- It's of &1/2 tbsp tomato paste.
- What You needis of garam masala powder.
- What You needis of oil.
- What You needis of water.
- It's of salt.
- What You needis of Ingredients for marination(grind all the masalas into a small paste).
- It's of bay leaves.
- Lets Go Prepare of & 1/2 tsp coriander powder.
- Lets Go Prepare of cumin powder.
- It's of turmeric powder.
- It's of nutmeg powder.
- What You needis of onion paste.
- What You needis of spice mix powder.
- What You needis of Ingredients for onion paste.
- What You needis of ghost chilli(bhoot jholokia)soak in water for 20 minutes.
- Lets Go Prepare of onion, finely sliced and deep fried to golden brown.
- Lets Go Prepare of & 1/2 tsp yogurt.
- Lets Go Prepare of ginger paste.
- What You needis of & 1/2 tsp garlic paste.
- It's of & 1/2 tsp raw papaya paste.
- What You needis of small green chilli.
- What You needis of Ingredients for spice mix powder (dry roasted and grinded to a fine powder).
- It's of black cardamom.
- Lets Go Prepare of green cardamom.
- It's of " cinnamon.
- Lets Go Prepare of cloves.
- What You needis of petals star anise.
- It's of aniseed.
- It's of fennel seeds.
Ghost Chilli Mutton Chop Curry instructions
- Marinate the mutton chops in the marinademix for 5-6 hours or overnight preferably..
- In a heavy bottomed non stick panheat oil.Add tomato paste and kashmiri red chilli powder. Saute on low heat for a minute..
- Add the chops along with the marinade;saute till the oil starts to separate..
- Add water and salt..
- Cover with a tight fitted lid and let cook on simmer till the oil floats on top and the chops are cooked through and tender..
- Add garam masala powder and stir through..
- Serve hot with rice..