Recipe: Tasty My South Carolina State Famous Pimento Cheese

My South Carolina State Famous Pimento Cheese.

You can Cook My South Carolina State Famous Pimento Cheese using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of My South Carolina State Famous Pimento Cheese

1. What You needis 1/2 lb of sharp cheddar cheese ( cracker barrel).
2. What You needis 1/2 lb of extra sharp cheddar cheese (cracker barrel).
3. Lets Go Prepare 1 1/2 cup of mayonnaise.
4. What You needis 1 of jar diced pimentos., drained.
5. What You needis 1 of to 2 Tbsp onion juice.
6. What You needis 1 tsp of salt.
7. What You needis 1 tsp of ground black pepper.
8. Lets Go Prepare 1/2 of to 1 teaspoon white pepper.
9. It's 1/2 of to 1 teaspoon cayenne pepper.
10. What You needis 1 of jalopeno peppers, chopped; if desired.

My South Carolina State Famous Pimento Cheese step by step

1. Grate the cheese. DO NOT USE PROCESSED GRATED Cheese. It does not soften. Add in 1 1/2 cups mayo; add in slowly to see if you need the whole amount. Mix in the rest of the ingredients. Don't over mix. Use a fork. Let set overnite to blend..
2. I have used extra sharp cheddar cheese for entire recipe and it's awesome!.