Crock-Pot Pork Chili.
	
	
	
	
	You can Cook Crock-Pot Pork Chili using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Crock-Pot Pork Chili
- It's 1 lb of ground pork.
 - Lets Go Prepare 2 cans of Rotel.
 - What You needis 1 can of black beans.
 - Lets Go Prepare 1 can of white northern beans.
 - What You needis 1 can of corn.
 - What You needis 1/2 of a yellow onion diced (our whole if you love onion).
 - Lets Go Prepare 1/4 cup of brown sugar.
 - It's of Spices.
 - What You needis of Black pepper.
 - It's of Curry powder.
 - Lets Go Prepare of Garlic powder.
 
Crock-Pot Pork Chili instructions
- Dice onion..
 - Mix onion and pork in a bowl..
 - Dust the pork with black pepper..
 - Add other spices sparingly. Don't overpower the pepper..
 - Fry the mixture in something oily. I had some bacon grease leftover from breakfast. Only needs to brown the edges. It should look like sloppy meat balls..
 - Add all ingredients to the Crock-Pot.
 - Cook on low for 8 hours or on high for 4 hours. Check your Crock-Pot's manual for suggested times..
 - I enjoy my Chili with some cheddar cheese and sour cream..