Recipe: Delicious Spicy Chicken

Delicious, fresh and tasty.

Spicy Chicken. I just made Spicy Chicken Breasts for dinner and my husband and I loved them!! However I took the advice from a few others and used half the amount of cayenne pepper because I didn't want them to be too spicy. Sprinkle the chicken with salt and pepper.

Spicy Chicken That heat comes from gochujang, a Korean hot pepper paste that can usually be found in the Asian section of your supermarket. You can also try making your own with our quick gochujang recipe. To tame the heat (a bit), this one-pan meal gets a coating of melty mozzarella cheese. You can Cook Spicy Chicken using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spicy Chicken

  1. It's 400 gm of Chicken Chopped.
  2. What You needis 20 gm of Dried Chili's.
  3. What You needis 2 pcs of Red Chili's.
  4. Lets Go Prepare 1 tsp of Geen Xi-Chuan pepper.
  5. What You needis 1 tsp of Red Xi-Chuan pepper.
  6. What You needis 4 tbsp of Soy Sauce.
  7. What You needis 2 tbsp of Spring Onion.
  8. It's 4 tbsp of Wheat Flour.
  9. What You needis 5 tbsp of Cooking Oil.

Stir in the broth, tomato sauce, green onions, Worcestershire sauce, thyme, cayenne and hot pepper sauce. This irresistible snack has all our heart and once you try this, you'd know why. This delicious dish uses skinless boneless chicken breasts cooked in a gingery, spicy, soy sauce. It's great as an appetizer or as a main dish served with rice and a veggie.

Spicy Chicken step by step

  1. Clean up the chicken, chop into small cubes, and marinate with soy sauce for about 5 minutes.
  2. Coat chicken with wheat flour and deep fry till dry. Drain..
  3. Heat up the wok and add in the cooking oil. Deep fry the green, red pepper and red chillies..
  4. Lastly, add in the chicken and Stir-fry... ready to be served..

Heat large skillet over high heat; drizzle in vegetable oil. When oil is hot (almost but not quite smoking), add the vegetable mixture. In a large bowl, combine the tomatoes, green peppers, onion, garlic, paprika, salt, cumin and chipotle pepper; pour over chicken. Shred with two forks and return to the slow cooker. Spicy Red Curry with Chicken Recipe.