Butter/ ghee chicken roast. A Fantastic Chicken Dish from Mangalore. I tasted this dish in a restaurant in Mangalore some years ago and decided I must cook this. Learn how to make super delicious chicken ghee roast easily at home.
In this recipe we are going to dry roast the chicken pieces in ghee. A classic Mangalorean style Ghee Roast chicken, is a traditional recipe from the kitchen of Mangalorean households. A combination of succulent pieces of chicken marinated and cooked in a robust masala cooked in rich ghee. You can Have Butter/ ghee chicken roast using 17 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Butter/ ghee chicken roast
- What You needis of Dry roast the below ingredients.
- It's of cumin seeds.
- It's of pepper.
- It's of a teaspoon of fenugreek seeds.
- It's of dried chiles.
- Lets Go Prepare of coriander seeds.
- Lets Go Prepare of fennel seeds.
- What You needis of Grind in blender.
- Lets Go Prepare of garlic.
- What You needis of ginger.
- Lets Go Prepare of Add all the above dry roasted ingredients.
- It's of Marinate the chicken for 3 hours.
- Lets Go Prepare of Chicken -.
- What You needis of oil.
- Lets Go Prepare of salt.
- What You needis of curd.
- Lets Go Prepare of Also add the blended paste of above masala.
This recipe will literally leave your family asking for more. Chicken ghee roast is a very popular Mangalorean dish and is an absolute delight to eat. And if you can't, serve the Chicken Ghee Roast with sambhar and ghee rice for a lovely weekend brunch. The Chicken Ghee Roast is made in Ghee (Clarified butter).
Butter/ ghee chicken roast instructions
- Heat the pan with 3 cubes of butter / 3 spoons of ghee.
- Then add the marinated chicken..
- Cook the chicken in slow flame for 30 min. Add little amount of water if required..
- Cook it under it's dry and butter / ghee is seen on top..
- You can have this with chapati/ bread or rice.
Chicken Ghee Roast has nothing to do with an oven, but 'roast' 'Roast' is a word used quite loosely in the south of India. It means more braising than actually sticking the meat into an oven. Note: Ghee is clarified butter and is usually made in Indian homes. Don't be alarmed by the amount of ghee used. chicken ghee roast recipe - Easy, delicious, flavorful, soft, juicy ghee roasted chicken to accompany rice. Can make it ahead and refrigerate.