Keto/Paleo/Vegan Crackers.
You can Have Keto/Paleo/Vegan Crackers using 5 ingredients and 7 steps. Here is how you cook that.
Ingredients of Keto/Paleo/Vegan Crackers
- It's 1 cup of milled linseed.
- Lets Go Prepare 1 cup of water.
- Lets Go Prepare 1/2 tsp of salt.
- Lets Go Prepare 4 tbs of chia seeds.
- What You needis to taste of Spices.
Keto/Paleo/Vegan Crackers step by step
- Mix linseed, chia seeds, salt and spices in bowl..
- Add water and mix to thick paste consistency. Adjust ingredients as necessary to form a thick paste. I wouldn't call it dough..
- Cover baking tray with tin foil or baking paper and lightly spray with cooking oil..
- Spread mixture thinly to cover tray and a score to mark sizes of crackers..
- Cook at 160 C for 30 minutes. Check every 5 minutes to prevent over cooking. Temperature may need adjusting according to your own oven performance..
- Cool down on a cooling rack at room temperature..
- Store in airtight container for up to 3 weeks in the pantry..