Mashed Banana Pancake. They're not as delicious as when they're fresh. In a small bowl, mash the banana with a fork until almost smooth. Whisk in the eggs, then add the Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired.
Just a tip for fuss free banana mashing. stick them in a zip-lock bag, zip and squeeze! Most everyone has leftover ripe, spotty bananas from the week — a little Once your bananas and baking powder are mashed and the vanilla and eggs are stirred in. Like my buttermilk pancakes for two, this banana pancake recipe will make exactly four good-sized pancakes, so you can enjoy them with someone else or make them solo and freeze the extra two for. You can Cook Mashed Banana Pancake using 14 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mashed Banana Pancake
- Lets Go Prepare of buttermilk (2 cups whole milk mix with 2 tbsp vinegar - let it rest for about 10 minutes to allow the milk to turn to buttermilk).
- Lets Go Prepare of ripe bananas, mashed.
- Lets Go Prepare of eggs.
- It's of butter, melted and cooled slightly.
- Lets Go Prepare of vanilla extract.
- What You needis of all purpose flour or whole wheat flour.
- Lets Go Prepare of granulated sugar.
- It's of baking powder.
- Lets Go Prepare of baking soda.
- It's of salt.
- What You needis of Topping:.
- What You needis of Sliced bananas.
- It's of Maple syrup.
- It's of Honey.
Mix mashed up ripe bananas, syrup, vanilla, water, and pancake mix in a bowl. Because of the banana, these pancakes will be heavier and a little more difficult to flip than a normal one. View top rated Mashed banana pancakes recipes with ratings and reviews. Cinnamon Banana Pancakes, Malaysian Banana Pancake, Ahmad Rashad's Banana Pancakes, etc.
Mashed Banana Pancake instructions
- In a medium bowl, whisk in flour, baking powder, baking soda, and salt..
- In a big bowl, add buttermilk, mashed bananas, melted butter, eggs, and sugar. Whisk together until well combined..
- Pour the dry ingredients over the dry and mix just until incorporated. Do not overmix..
- Let the batter sit for about 5 minutes. It should form bubbles and rise just a bit..
- Heat a little butter on a frying pan over medium-high heat. Pour the batter into the frying pan using an ice cream scoop or a 1/4 cup measure. Cook until both sides change to golden brown color..
- Serve with sliced bananas and maple syrup or honey! 😋.
The mashed banana mixed with routine pancake mix adds a nice flavor and taste to it. Transfer banana pancakes to a serving plate and sprinkle chopped cashew nuts (or almonds) over it. Have you ever woken up on a lazy Sunday morning craving something sweet and delicious? Tip: If you'd like, serve with your favorite pancake toppings! One banana and two eggs will knock up a brilliant breakfast for.