Soft and Fluffy Pancakes. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Make it extra special with berries and whipped cream! The pancakes turned out fluffy and soft.

In a small bowl, combine flour, sugar, baking powder and salt. Combine egg, milk and shortening; stir into dry ingredients just until moistened. It's the secret to these fluffy, soft pancakes. You can Cook Soft and Fluffy Pancakes using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Soft and Fluffy Pancakes

It's 2 Cups of All Purpose Flour.
What You needis 3/4 Cup of Caster Sugar (Fine Granulated Sugar).
It's 1 tbsp of Baking Powder.
What You needis 1/2 tsp of Baking Soda.
It's 1/2 tsp of Salt.
Lets Go Prepare 1/4 cup of Butter (Melted).
Lets Go Prepare 1 1/2 Cups of Milk.
Lets Go Prepare 3 of Large Eggs (Egg white and Egg yolk sepparated).
Lets Go Prepare 2 tsp of Vanilla.

You don't have to be super gentle - this first step with lighten up the batter and make it so that you can easily fold in the remaining whites without being heavy handed. This easy pancake recipe uses everyday ingredients to make perfect soft and fluffy pancakes every single time! Use all my tips and secrets for the best homemade pancakes! These pancakes are quick and easy to make with pantry ingredients.

Soft and Fluffy Pancakes instructions

Combine and sift flour, baking powder, baking soda, and salt in a bowl..
Combine melted butter, milk, vanilla, and egg yolk in another mixing bowl..
In a stainless mixing bowl, whip the egg whites using a hand mixer. Add slowly the sugar. Mix until you achieve stiff peaks..
Create a well in the center of your dry ingredient mixing bowl. Add in all the wet ingredients. Mix until smooth and free of lumps. Slowly add the egg white mixture by batch and fold until all of it have been mix well. (Careful not to break all the air bubbles in your egg white mixture).
Heat your non-stick pan in medium heat. Brush it with vegetable oil..
Scoop in 1/4 cup of pancake batter and cook each side. When the underside is golden and bubbles begin to appear on the surface, flip with a spatula and cook until golden. Repeat with remaining batter..
Serve with maple syrup, honey, berries, or any of your favorite pancake match..

Fall in love with pancakes all over again with my grandma's perfect fluffy pancakes! A simple combination of ingredients you likely have on hand (flour, milk, eggs, baking powder) makes these easy pancakes the perfect breakfast! It takes longer but the results are better (a non-stick skillet works best). OIL Oil the pan and allow it to heat up. Add lemon zest or spices, such as cinnamon, nutmeg or allspice (see our cinnamon-spiced fluffy pancakes with a cinnamon roll glaze) Try replacing some of the all-purpose flour with whole wheat flour (see our easy fluffy whole wheat pancakes).