Ideas For Make Perfect Healthy whole wheat pancakes

Healthy whole wheat pancakes. They're a healthier option to enjoy for breakfast or brunch. Most of the times that I've opted for whole wheat breads over white, I would do it for health reasons but secretly preferred the taste of white. I perfected these whole wheat pancakes after testing batches and batches until they were just right.

How to Make Healthy Whole Wheat Pancakes. Healthy Whole Wheat Pancakes are easy to make with ingredients you probably already have on hand! How do I make this recipe into a pancake mix? You can Have Healthy whole wheat pancakes using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Healthy whole wheat pancakes

1. It's 1 cup of whole wheat flour.
2. Lets Go Prepare 1 1/2 teaspoons of baking powder.
3. What You needis 1/2 teaspoon of baking soda.
4. Lets Go Prepare 1/4 teaspoon of salt.
5. Lets Go Prepare 1/2 teaspoon of ground cinnamon.
6. What You needis 1 cup of milk.
7. Lets Go Prepare 1 tablespoon of white vinegar.
8. What You needis 1 of egg.
9. What You needis 2 tablespoons of coconut oil.
10. It's 2 tablespoons of honey.
11. It's 1 teaspoon of vanilla extract.

Combine flour, baking powder, baking soda, and salt in a bowl. Transfer to a resealable plastic bag or sealable storage container for storage. Healthy whole wheat pancakes are difficult to master because pancakes are meant to be light, soft, and fluffy. All things that whole wheat flour isn't.

Healthy whole wheat pancakes step by step

1. Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes..
2. Sift together the flour, baking powder, baking soda, salt, and cinnamon..
3. Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract..
4. Combine the wet and dry ingredients, and mix until all the lumps are gone..
5. Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet..
6. Cook until bubbles start to form at the top, then flip over to cook the other side..
7. Serve with sliced honey, sliced bananas, and top with granola..

However, finding the right balance of ingredients to make your pancakes whole-grain AND fluffy isn't impossible. This breakfast treat just got a healthy makeover. This pancake recipe replaces white flour with more nutritious whole grains, and the berry jam stuffing gives you some added sweetness without too much sugar. These Whole Wheat Pancakes are easy to make using simple ingredients and incredibly light and fluffy. Perfect for a light and healthy breakfast!