Summer Vegetable and Wiener Sausages Ratatouille-Style.
You can Have Summer Vegetable and Wiener Sausages Ratatouille-Style using 13 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Summer Vegetable and Wiener Sausages Ratatouille-Style
- Lets Go Prepare 1 of Eggplant (slim Japanese type).
- It's 2 of Zucchini.
- It's 1 medium of Onion.
- What You needis 2 of Paprika peppers.
- Lets Go Prepare 6 of Wieners (I recommend coarsely ground ones).
- It's 1 clove of Garlic.
- It's 1 can of Canned whole tomatoes.
- It's 2 tbsp of Olive oil.
- It's 1 of Bay leaf.
- What You needis 1 dash of Salt and pepper.
- It's 2 of Soup stock granules.
- What You needis 1 tbsp of Honey.
- What You needis 1 dash of Oregano if preferred.
Summer Vegetable and Wiener Sausages Ratatouille-Style instructions
- Here are the ingredients we're going to use this time. Mash the garlic. Cut the vegetables and sausages into 7-8 mm cubes..
- Add the garlic and olive oil to a frying pan or a pot, and turn on over a low heat. Increase to a medium heat once it has produced an aroma, add in the onions and sausages, and then saute..
- Once the onions have cooked through, add in the rest of the vegetables and saute. Then add in the whole tomatoes, soup stock cubes, and bay leaf, cover with a lid, and boil over a low heat..
- Season with salt and pepper, add in a bit of honey, give it a quick stir, and it is done . The honey is used to soften the acidity of the tomatoes..
- You can top a baguette with it..
- Or top with cheese as well..
- You can place into a dish and bake it with cheese..
- Top your favorite pizza with it . It is perfect with Genovese sauce. Pizza dough ID: 1127549 ..