Cooking Ideas to Prepare Delicious Traditional Ratatouille

Traditional Ratatouille.

You can Have Traditional Ratatouille using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Traditional Ratatouille

1. What You needis of small eggplant.
2. What You needis of Green Zucchini.
3. Lets Go Prepare of tomatoes.
4. What You needis of small onions.
5. What You needis of garlic cloves.
6. It's of medium sized yellow squash.
7. It's of red bell pepper.
8. It's of Salt and black pepper according.

Traditional Ratatouille instructions

1. Firstly slice all the veggies with the help of a knife in circular rings.
2. Cut the onions and make tomato purée in a mixer grinder.. it should not be completely blended but little thicker.
3. Now take little amount of olive oil in a non stick pan.. roast all the veggies one by one flipping and tossing on both sides but not overcooked.. just for 3-4 minutes.
4. Now sauté onions, when turned pink, added garlic cloves then added tomato purée by adding salt and black pepper..
5. Rich red gravy will be formed.. then added all roasted veggies on top and steam it for another 5 minutes so that all spices aroma is equally spread...
6. Enjoy endlessly with French toast.