Recipe: Yummy Chocolate chunk banana ice cream

Chocolate chunk banana ice cream. Adapted from Perfect Scoop by David Lebovitz. We all scream for Ice Scream. Ripe Banana's and Chocolate what a great flavor combination.

Banana and chocolate ice cream is really just that: frozen bananas, cocoa powder (the chocolate part), and some nut butter. Chocolate Banana Ice Cream is easy to make, and tastes amazing! Made with just a few very simple ingredients, it is creamy, smooth and healthy too! You can Cook Chocolate chunk banana ice cream using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chocolate chunk banana ice cream

1. Lets Go Prepare of large bananas.
2. It's of liquid coffee creamer i use vanilla almond creamer.
3. It's of almond milk.
4. It's of lite coconut cream.
5. What You needis of 2 Tablespoons raw honey.
6. Lets Go Prepare of dark chocolate chunks plus 1 or 2 Tablespoons separate.

Fold in some dark chocolate chunks, and in just a few minutes you've got healthy banana chocolate ice cream that the whole family will enjoy! Rich roasted bananas make every bite of this ice cream a perfect combination of sweet, salty, creamy, and crunchy. It is made with coconut milk for a delicious, dairy-free finish. This is a celebration-worthy ice cream recipe.

Chocolate chunk banana ice cream instructions

1. Slice and freeze bananas.
2. Mix almond milk and coffee creamer and pour into a ice cube tray and freeze.
3. When bananas and almond milk mixture is frozen add to a blender and pour in coconut cream and honey and blend till smooth and well mixed then add in 1/2 cup chocolate chunks and lightly blend till chunks are slightly broken up and mixed.
4. Pour mixture into a container and sprinkle on a 1 or 2 Tablespoons of the chocolate chunks add a tight fitting lid and freeze till solid. Softened to eat. Enjoy !.

Banana ice cream with fudge chunks and walnuts. Chunky Monkey is a fan favorite that features Fairtrade Certified bananas Being a lover of ice cream, bananas, chocolate, and all forms of nuts, I expected to like this ice cream much more than I did. It turns out that frozen bananas are good for more than just dipping in chocolate. If you freeze a banana until solid, then whiz it up in a blender or food processor, it gets creamy and a little. Take vanilla ice cream from simple to scrumptious by blending it with banana chunks, toasted coconut, and shards of bittersweet chocolate.