Recipe: Delicious Vegetarian Zucchini Sushi

Vegetarian Zucchini Sushi.

You can Cook Vegetarian Zucchini Sushi using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegetarian Zucchini Sushi

1. What You needis of cm Zucchini.
2. What You needis of rice bowls' worth Sushi rice.
3. It's of Olive oil.
4. Lets Go Prepare of Salt (preferably of high quality).
5. It's of Soy sauce with wasabi mixed in.

Vegetarian Zucchini Sushi step by step

1. Slice the zucchini into rounds 2-3 mm thick! It's easier to shape it with rice if it's thinner..
2. Lightly coat a frying pan with olive oil, and fry the zucchini from Step 1 on both sides. Don't forget to sprinkle on a little salt..
3. Now you have sushi rice and zucchini to make sushi balls..
4. Place a slice of cooled zucchini onto a piece of plastic wrap, and put a small mound of rice (bite-sized) on top..
5. Squeeze and shape into a ball!!.
6. It goes really well with wasabi and soy sauce..