Recipe: Perfect Egg Roll Sushi

Egg Roll Sushi.

You can Have Egg Roll Sushi using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Egg Roll Sushi

1. Lets Go Prepare 1 of nori sheet.
2. What You needis 1 of eggs.
3. It's 1 of carrot.
4. What You needis 1 of cucumber.
5. It's 1 of rice.
6. Lets Go Prepare 1 of Bon Cabai.
7. What You needis 1/2 tsp of salt.
8. Lets Go Prepare 1/2 tsp of pepper.
9. It's 1 of chopped onion.
10. It's 1 of vegetable oil.

Egg Roll Sushi instructions

1. Mix an egg with salt, pepper, ang chopped onion into bowl.
2. Fried the mixture on a pan with little vegetable oil. Fried with small heat until it turn to brownish.
3. Slice the fried egg so it formed long rectangle.
4. Slice carrot and cucumber so it formed long matches.
5. Take nori sheet and put it on the bamboo mat then put rice on the nori sheet. Press the rice a little.
6. Spread bon cabai on the rice as much as you prefer.
7. Put the piece of fried egg on the edge of rice together with sliced carrot and cucumber.
8. Roll the nori sheet.
9. Slice the sushi as you wish.