Recipe: Delicious Soba Inari

Delicious, fresh and tasty.

Soba Inari.

Soba Inari You can Have Soba Inari using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Soba Inari

  1. What You needis of x 90g Dry Soba Noodles.
  2. Lets Go Prepare of ‘Inari-zushi no Moto’ (Seasoned Abura-age).
  3. Lets Go Prepare of Egg *cooked into a thin omelette.
  4. What You needis of Toasted Sesame Seeds.
  5. Lets Go Prepare of Spring Onion *finely chopped.
  6. What You needis of Sauce.
  7. Lets Go Prepare of Dashi Stock *OR 1/4 cup Water & 1/8 teaspoon Dashi Powder.
  8. It's of & 1/2 tablespoons Soy Sauce.
  9. It's of Mirin.

Soba Inari instructions

  1. Combine Dashi Stock, Soy Sauce and Mirin in a small saucepan, bring to the boil, and simmer for a few minutes. Then allow to cool..
  2. Cook a thin omelette and cut into thin noodles..
  3. Warm ‘Inari-zushi no Moto’ (Seasoned Abura-age) to soften, lightly squeeze, carefully open the bags..
  4. Cook Soba Noodles as instructed. DO NOT add salt into the water. Drain, rinse well in COLD water, and drain well again..
  5. Combine drained Soba Noodles, Egg, Toasted Sesame Seeds and the cooled sauce. Fill up Abura-age bags with noodle mixture. Discard the excess sauce..
  6. Place some finely chopped Spring Onion on top of each piece..