Recipe: Yummy Sashimi Yukhoe (Korean  style)

Delicious, fresh and tasty.

Sashimi Yukhoe (Korean  style).

Sashimi Yukhoe (Korean  style) You can Cook Sashimi Yukhoe (Korean  style) using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Sashimi Yukhoe (Korean  style)

  1. It's of spring onion.
  2. What You needis of fresh raw fish for sashimi.
  3. Lets Go Prepare of sesame oil.
  4. It's of soy sauce.
  5. It's of garlic.
  6. Lets Go Prepare of egg yolk.

Sashimi Yukhoe (Korean  style) step by step

  1. I use Maguro and scallop. Cut small dices. Chop spring onion..
  2. Mix with seasoning..
  3. Put egg yolk on top..
  4. Please mix egg yolk and enjoy ❣️🇯🇵Today’s dinner 😉.