Easiest Way to Prepare Yummy Chirashi Sushi Rolls

Chirashi Sushi Rolls.

You can Have Chirashi Sushi Rolls using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chirashi Sushi Rolls

1. What You needis 1 bag of Commercial chirashi sushi mix.
2. Lets Go Prepare 3 of bowlfuls of rice Plain cooked rice.
3. What You needis 10 of Broccolini (parboiled).
4. What You needis of For the dashimaki tamago:.
5. What You needis 2 of ＊ Eggs.
6. Lets Go Prepare 1 tsp of ＊ Shiro-dashi.
7. What You needis 1 tsp of ＊ Water.
8. What You needis 70 grams of Frozen edamame (shelled).
9. Lets Go Prepare 3 of whole sheets Toasted nori.

Chirashi Sushi Rolls step by step

1. Boil the frozen edamame quickly. Shell and peel the membrane (use as much edamame as you like.).
2. Beat the eggs and the ＊ ingredients together, and make the dashimaki tamago. Use whatever brand of chirashi sushi mix you like!.
3. Toss the rice, chirashi sushi mix and edamame together..
4. Make sushi rolls with the chirashi sushi-mixed rice using sliced dashimaki tamago and broccolini in the middle..
5. Cut each roll into 8 portions. Line up on a serving plate and it's done..