Easiest Way to Make Appetizing Banana Bread

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Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. You can Cook Banana Bread using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Bread

  1. Lets Go Prepare of mashed 🍌 (can add more).
  2. Lets Go Prepare of melted unsalted butter.
  3. Lets Go Prepare of white sugar.
  4. Lets Go Prepare of brown sugar.
  5. It's of large egg (room temperature).
  6. What You needis of vanilla extract.
  7. What You needis of all purpose flour / cake flour.
  8. What You needis of baking soda.
  9. What You needis of salt.
  10. Lets Go Prepare of chocolate chip (optional).

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Banana Bread step by step

  1. Preheat over at 160° & line in baking paper on 2L loaf pan..
  2. Whisk 🍌, sugar, butter until well-blended..
  3. Whisk in egg & vanilla extract.
  4. Add in sifted flour, baking soda & salt. Using a spatula, using cutting and scrape motion to stir till well blended. Stir in chocolate chips..
  5. Pour batter into loaf pan, knock out some air. Bake for about 1 hour & 15 minutes（看著辦）until a tester inserted in the centre & come out clean..
  6. Put the tray into the middle, once 🍌🍞 is starting to turn brown, move tray to bottom, when it turned into your desire colour, cover the top with aluminium foil. (Me: move to bottom after 30mins, cover with foil after 15min).
  7. Cool it in the tin for 20 mins. Take out & cool completely..

An hour of waiting while your. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.