Hazelnut banana bread. The chocolate hazelnut combination got my attention so I gave this a try. Hi everyone, today's video is an easy vegan banana bread recipe but not just regular banana bread. this is CHOCOLATE HAZELNUT BANANA BREAD! We added chocolate-hazelnut spread to banana bread batter for a moist and delicious alternative to a traditional banana loaf.
This banana bread definitely leans toward dessert, thanks to thick swirls of chocolate-hazelnut spread. Browning the butter may seem a little fussy, but it's totally worth the time and effort. Also, chocolate + hazelnut + banana bread?!? You can Have Hazelnut banana bread using 18 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Hazelnut banana bread
- What You needis of plain flour (GF flour works).
- Lets Go Prepare of finely ground hazelnuts.
- What You needis of flax egg (1 tbsp flax +2 tbsp water).
- What You needis of very ripe bananas.
- What You needis of baking powder.
- It's of baking soda.
- What You needis of coconut oil.
- It's of brown sugar.
- It's of non dairy milk.
- It's of lemon juice or vinegar.
- What You needis of vanilla.
- It's of salt.
- Lets Go Prepare of cinnamon.
- What You needis of chocolate chips.
- Lets Go Prepare of You will need:.
- What You needis of tin.
- It's of Parchment paper.
- It's of Scales.
What an awesome combo of flavors! I can't believe I haven't tried that yet! This delicious homemade Banana Bread and Chocolate Hazelnut Spread (Homemade Vegan Nutella) are the perfect treat and a great way to use up spotty bananas! I have always LOVED banana bread.
Hazelnut banana bread instructions
- Preheat your oven to 180°C/350°F. Grease your loaf tin with oil and line with parchment paper..
- Prepare flax egg by adding 2 tbsp water to 1 tbsp of ground flax..
- Add lemon juice or vinegar to milk and stir. This is your 'buttermilk'. Leave to the side until needed later..
- In a large bowl combine all dry ingredients together: flour, ground hazelnuts, baking powder, baking soda, salt, and cinnamon..
- Mash bananas in a separate bowl until no large lumps remain. To the bananas combine brown sugar, vanilla, melted coconut oil, flax egg, and buttermilk, whisking until homogeneous..
- Pour wet mixture into the dry mixture; stir to combine. Once the batter is almost fully mixed, add in chocolate chips and continue stirring..
- Pour batter into prepared tin and place into preheated oven for 45 - 50 minutes..
- Once the bread is out of the oven, leave to cool in the tin for 10 minutes then remove from its tin and parchment to continue cooling on a wire rack..
How about getting a loaf of this delicious Chocolate Hazelnut Peanut Butter Banana Bread baking in the oven and change your course today? I was driving with my husband the other day and he made. This Banana, Hazelnut and Chocolate Bread has chopped hazelnuts and some delicious honey Greek yogurt. It's deliciously moist and full of banana goodness. I have made it many times with the golden syrup, but it is also delicious without it, texture is still good, but just not quite as banana, hazelnut and chocolate bread.