Guacamole dip. This was everything guacamole should be: smooth and creamy with just the right amount of flavor. I line in Arizona and my husband and I both love guacamole. We've eaten guacamole too many times.
Authentic guacamole doesn't contain fillers and unnecessary ingredients. This is the BEST guacamole recipe as it's simple to make and uses fresh, high quality ingredients. Learn how to make guacamole with the world's BEST guacamole recipe! You can Cook Guacamole dip using 8 ingredients and 11 steps. Here is how you cook that.
Ingredients of Guacamole dip
- It's 2 of Avocados.
- What You needis 1 1/2 of Serrano pepper.
- Lets Go Prepare 1/3 of onion.
- It's 2 of roma tomatoes.
- What You needis 1 tbsp of crushed sea salt.
- It's 1 tbsp of picanta sauce.
- Lets Go Prepare 1 tbsp of lime/lemon juuce.
- It's 1/4 cup of (optional) cilanto leaves only.
It's easy to make, naturally gluten-free and vegan, and this homemade guacamole is always the hit of a party! Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Guacamole is a dip made of avocados, lime, and other fresh ingredients.
Guacamole dip instructions
- Cut avocado in half long ways moving around the seed.
- Remove seed and scoop out avocado meat into a small mixing bowl.
- Using a fork smash up the meat of the avocado I prefer using a fork so I have control over consistency.
- Carefully skin both roma tomatoes and slice into small pieces and add to mixture.
- Slice serrano pepper into small pieces an ad to mixture.
- Slice onion into small pieces and add to mixture.
- Add tablespoon of salsa to mixture. I generally use pace picante sauce medium.
- If using the optional cilantro leaves add now to the mixture.
- Add lime or lemon juice, I prefer lime.
- Add salt and mix up the entire bowl.
- Chill and then serve.
After making guacamole over and over again (not complaining), we've found a few secrets for making the very best. Everyone has opinions about Mexico's most famous avocado-based dip: guacamole. Some, like us, like it simple. We prefer to let the flavor of our avo's shine. Homemade guacamole can be prepared in two ways: with a bowl and fork or in the molcajete, a Mexican mortar and pestle.