Dragon potatoes with carrots and capsicum. Chop potatoes, carrots, onion, bell pepper, and garlic. Spread onto baking sheet (use aluminum foil on top of sheet). Place the potato wedges and the carrots into the dish, add the remaining onion and garlic.
Meanwhile, in a saucepan, melt butter. Remove from the heat; stir in flour, salt and pepper until smooth. Bring to a boil over medium heat, stirring constantly. You can Cook Dragon potatoes with carrots and capsicum using 13 ingredients and 3 steps. Here is how you cook it.
Ingredients of Dragon potatoes with carrots and capsicum
- It's 4-5 of potatoes.
- It's 1 of carrot.
- It's 1/2 of capsicum.
- Lets Go Prepare 2 tablespoon of maida/All -purpose flour.
- What You needis 1 tsp of oregano.
- Lets Go Prepare 2 tsp of salt.
- Lets Go Prepare 1/2 tsp of mixed herbs.
- Lets Go Prepare 2 tbsp of Scezhwan sauce.
- Lets Go Prepare 1 tbsp of chilli sauce.
- It's 2 tsp of soya sauce.
- Lets Go Prepare 2 tbsp of tomato ketchup.
- Lets Go Prepare As needed of Oil.
- Lets Go Prepare 1 tsp of lemon juice.
In a small bowl add mayonnaise, freshly ground pepper, salt, and pressed garlic. Mix all together well. (TIP: To save time on dishwashing, you may shortcut this step and add the mayonnaise and seasoning directly over the sliced carrots and potatoes in a large mixing bowl when they are ready. Meanwhile in a small bowl, whisk together all the sauce ingredients until well mixed. Pour the sauce over the veggies, and stir well.
Dragon potatoes with carrots and capsicum step by step
- Wash all vegetables and cut them in even slices..
- In a bowl take maida, salt, oregano, mixed herbs, water wand make watery thin batter. Deep vegetables in batter and fry it in medium to high flame. Flip them in between to prevent sticking..
- Heat a stainless steel pan and add oil afterward. Add all sauces and lemon juice and stir well. Add salt to taste. Add all fried vegetables and mix well. Serve hot..
Roasted carrots, potatoes, and onions are a simple, comforting dish that everyone loves! There's something so comforting about potatoes. Mashed potatoes, fried potatoes, or roasted potatoes, they are all comforting. The mellow flavors combine to create a perfect dish of comfort in any season. Drain and pat dry before using.