Peanut Butter Cookie Crumble Brownies. Peanut Butter Cookie Crumble Brownies Janis Al-Fath Phoenix, AZ. Stir in brown sugar, oatmeal and flour until combined. Sprinkle and gently press peanut butter mixture over brownie layer.
Peanut butter sandwich cookies become the crumb crust for these chunky bars loaded with chunks of candy bar. Combine crushed cookies and butter in a medium bowl. Chocolate and peanut butter are a match made in heaven. You can Cook Peanut Butter Cookie Crumble Brownies using 7 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Peanut Butter Cookie Crumble Brownies
- What You needis 4 oz of unsweetend baking chocolate.
- It's 3/4 cup of butter.
- It's 2 cups of sugar.
- It's 5 of eggs.
- It's 1 cup of flour.
- It's 1/2 cup of natural peanut butter (try to find one w/o added ingr).
- Lets Go Prepare 5 of +3 Nutter Butter cookies, separated.
In this Peanut Butter Brownies recipe they come together to make magic. There's something about the combination of the complex, divine taste of chocolate and the creamy, rich flavor of peanut butter that really satisfies those sweet tooth cravings. Get ready to meet your new favorite brownie! Peanut Butter Crunch Brownies have a traditional chocolate brownie base, then wow you with a layer of peanut butter, Rice Krispies and even more chocolate!
Peanut Butter Cookie Crumble Brownies instructions
- Melt baking chocolate and butter in microwave-safe bowl for 2 minutes or until fully melted. Stir..
- Pour 2 cups sugar in the bowl, stir well..
- Stir in eggs, flour. Mix well using whisk..
- In a food processor, separately crush Nutter Butter to crumbles. Set aside the other 3 crushed Nutter Butter..
- Pour peanut butter and crushed Nutter Batter into the batter..
- Preheat oven to 350F. Prepare the pan by lining it with foil and/or cover it in a thin layer of butter or cooking spray.
- Pour the batter in, sprinkle it with crushed Nutter Butter..
- Bake in the oven for 35-40 minutes..
- Using a toothpick, place it in the center of the baked brownies. If nothing sticks to the toothpick, then you're done..
- Cool down for 15-20 minutes. Serve and enjoy!.
In a large mixing bowl, Cream the butter and sugars with an electric mixer or by hand. Add peanut butter egg and mix thoroughly. Add dry ingredients and mix until fully combine. Cover mixture with plastic wrap and set aside while you prepare the batter mixture. Filling: In a microwave safe bowl, add the chips and peanut butter.