Chocolate PB Banana Bread [Vegan].
You can Have Chocolate PB Banana Bread [Vegan] using 15 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chocolate PB Banana Bread [Vegan]
- Lets Go Prepare of flaxegg.
- Lets Go Prepare of medium ripe bananas.
- It's of baking powder.
- Lets Go Prepare of sea salt.
- It's of salted natural peanut butter (creamy or crunchy).
- What You needis of coconut oil, melted.
- What You needis of organic cane sugar.
- It's of packed light brown sugar.
- What You needis of agave or maple syrup, depending on ripeness of bananas.
- Lets Go Prepare of unsweetened almond milk.
- It's of almond meal.
- Lets Go Prepare of unsweetened cocoa powder.
- It's of flour blend.
- It's of rolled oats.
- What You needis of dairy-free chocolate chips.
Chocolate PB Banana Bread [Vegan] instructions
- Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray..
- Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly..
- Add all ingredients through almond milk and whisk vigorously to combine..
- Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips..
- Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes..
- Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage..