Recipe: Yummy Meme's Peanut Butter Cookies

Meme's Peanut Butter Cookies. Over the years, similar recipes followed. Find and save Peanut Butter Cookies Memes Find the newest Peanut Butter Cookies meme.

Gooey chocolate peanut butter cup cookies are intensely chocolatey cookies with a gooey center and lots of miniature peanut butter cups! These super delicious Peanut Butter Cookies use just four ingredients use just four ingredients and couldn't be any easier to make. This classic peanut butter cookie recipe is thick and chewy, dusted with sugar, and downright delicious. You can Have Meme's Peanut Butter Cookies using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Meme's Peanut Butter Cookies

1. It's 2 stick of Melted butter.
2. Lets Go Prepare 1 cup of Granulated sugar.
3. What You needis 3/4 cup of Dark brown sugar.
4. It's 1 tsp of Vanilla.
5. Lets Go Prepare 1 1/2 cup of Crunchy peanut butter.
6. It's 3 1/2 cup of All purpose flour.
7. What You needis 2 tsp of Baking powder.
8. What You needis 2 of Eggs.
9. It's 1 cup of Sugar.
10. What You needis 2/3 cup of Chocolate chips.

They are the only peanut butter cookies my family will eat! Sprinkle a pinch of sugar on cookies before baking, if desired. Packed with double the peanut butter, these peanut butter cookies boast a dense flavor, remarkably soft texture, and a deliciously crumbly edge. With peanut butter cookies, however, the peanut butter already makes the cookies soft.

Meme's Peanut Butter Cookies step by step

1. In large mixing bowl, mix 1 cup granulated sugar, brown sugar, vanilla, melted butter, and peanut butter..
2. Mix until smooth. Add eggs. Mix for an additional 2 minutes.
3. Add baking powder and half of flour, mix until incorporated. Then add the rest of the flour. Mix for an additional 2 minutes.
4. In small bowl, add the other cup of sugar. This will be used to coat the cookie dough in.
5. Use teaspoon to drop balls of cookie dough into sugar, roll into balls and coat in sugar..
6. Place on baking sheet about 3 inches apart. Gently press down slightly on eCh cookie to make cute little round cookie shapes..
7. Bake for about 20 minutes at 375°F.
8. Remove from oven, dunk in chocolate milk, and die happily! 👍😊.

More brown sugar made them EXTRA soft, so they fell apart. Peanut butter cookies are one of those desserts we're always in the mood for. They're salty, sweet, and more rich Unlike the natural brands, the fats in processed peanut butter remain homogenous while baking, resulting in tender cookies that spread just the right amount and aren't at all greasy. Peanut Butter Cookies Adapted from the Magnolia Bakery Cookbook. The brilliance of these cookies is that they have include two different formats for peanuts-three if you use chunky peanut butter.