New Recipes to Cook Appetizing Cinnamon Peanut butter cookies

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Cinnamon Peanut butter cookies. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. Gradually beat in flour mixture on low speed until well mixed. Peanut butter cookies with a touch of cinnamon- Yum!

Cinnamon Peanut butter cookies In another bowl, whisk flour, cinnamon and baking soda; gradually beat into creamed mixture. Shape each into a disk; wrap tightly. Peanut Butter Cinnamon Snap Cookies These peanut butter cinnamon cookies are perfect for bake sales, potlucks or holiday gift baskets. You can Have Cinnamon Peanut butter cookies using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cinnamon Peanut butter cookies

  1. What You needis 1 cup of sugar.
  2. It's 1 cup of brown sugar.
  3. Lets Go Prepare 8 oz of butter.
  4. What You needis 2 of eggs.
  5. Lets Go Prepare 2 tsp of baking soda.
  6. Lets Go Prepare 2 1/2 cup of flour.
  7. Lets Go Prepare 2 tsp of vanilla extract.
  8. What You needis 2 tsp of cinnamon.
  9. It's 1 tsp of salt.
  10. Lets Go Prepare 1 cup of peanut butter.

Use fun cookie cutters for any occasion you are celebrating. Combine sugar, brown sugar, Cinnamon Sugar Butter Spread and peanut butter in another bowl. Beat at medium speed until creamy. Add egg; continue beating until well mixed.

Cinnamon Peanut butter cookies step by step

  1. Set oven at 375° F, Mix together sugar, brown sugar, cinnamon and softened butter. Mix until light and fluffy..
  2. Add egg, peanut butter, and vanilla extract. Mix together well..
  3. Add flour, baking soda and salt. Mix together well. Roll cookie dough into any size desirable. Bake for 6-8 minutes. (I sprinkled cinnamon on top after the cookies were out of the oven.).
  4. Let cookies cool for 5 minutes. Enjoy!.

Add flour mixture; beat at low speed until mixed. These flourless peanut butter cookies are rolled in cinnamon-sugar just before being baked for an extra pop of flavor. If you're a blogger, chances are you've received a comment—or many comments—on your blog posts by Averie Sunshine of Averie Cooks. Line baking sheets with parchment paper or Silpat liners. In a bowl, whisk together the flour, baking powder, baking soda and salt.