Creamy Peanut Butter Cookies. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. The finished cookie looks just like a cookie you'ld buy at Mrs. I won't be using any other peanut butter cookie recipe again.
Add eggs, one at a time, beating well. Add baking soda, powder and vanilla. Roll into balls, roll in sugar. You can Cook Creamy Peanut Butter Cookies using 10 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Creamy Peanut Butter Cookies
- It's 1/2 cup of unsalted butter.
- It's 1/2 cup of sugar.
- Lets Go Prepare 1/2 cup of brown sugar.
- What You needis 1/2 cup of peanut butter.
- What You needis 1 of egg.
- It's 1 tsp of vanilla.
- Lets Go Prepare 1 1/2 cup of all-purpose flour.
- What You needis 1 tsp of baking soda.
- Lets Go Prepare 1/2 tsp of salt.
- It's 3/4 cup of chocolate chips (optional).
Flatten cookies, using a fork, in a criss-cross pattern. In a large bowl, cream together sugar and butter. Mix in peanut butter and vanilla until smooth and creamy. Use either creamy or crunchy peanut butter with delicious results.
Creamy Peanut Butter Cookies step by step
- Soften butter and peanut butter together. Then add all ingredients leaving flour for last, mix well and add chocolate chips. Make into 2 inch balls and flatten on cookie sheet. Bake on parchment paper..
- Bake at 350 for 14 minutes.
These are the best soft peanut butter cookies, and my family can't get enough. —Emma Lee Granger, La Pine, Oregon The fork marks on peanut butter cookies are there to help flatten as well as design the peanut butter cookies. With the fork markings pressing down on top of the cookie dough before they are being baked help the cookies bake more evenly. Brown Sugar & Granulated Sugar: I prefer to use a mix of sugars, the brown sugar adds moisture to the dough and keeps the cookies soft. Peanut Butter: I like to use creamy peanut butter and recommend sticking with a no-stir option like Jif or Skippy. Egg & Vanilla Extract: The egg helps bind everything together and the vanilla adds flavor.