Fresh Fruit Pizza. Rating Roll out cookie dough large enough to cover a round pizza pan. This Fresh Fruit Pizza with oatmeal cookie crust is a healthy and delicious dessert that is a family favorite. This fresh recipe is full of color, vitamins, and it's the perfect sweet treat for any picnic.
The time-saving secret behind this beautiful fruit pizza is a crust made from Pillsbury™ refrigerated sugar cookie dough, and the wow factor comes from the rainbow of fresh fruit. Check out our great Fresh Fruit Pizza Recipe (made with Pizza Dough from a Can!) This pizza is so good, it's hard to believe! Top your pizza with any combo of strawberries, raspberries, kiwi, and/or fresh mint leaves. You can Have Fresh Fruit Pizza using 9 ingredients and 9 steps. Here is how you cook it.
Ingredients of Fresh Fruit Pizza
- It's 1 packages of Sugar cookie dough.
- What You needis 1 packages of Philly cream cheese.
- It's 2 tbsp of powered sugar.
- Lets Go Prepare 3 tsp of pineapple juice-use more or less depending on your desire.
- What You needis 1/2 cup of pineapple tidbits-cut in half (saved some juice for cream cheese mixture.
- It's 2 of kiwi-sliced into small pieces.
- Lets Go Prepare 1 cup of fresh strawberries-cut into bite size pieces.
- Lets Go Prepare 2 of bananas-sliced cut when you ready to place on pizza.
- Lets Go Prepare 1 can of mandarin oranges- cut into small pieces.
Make it dairy-free: Just use vegan cream cheese in the frosting instead of. This Easy Fruit Pizza is a must try this summer! Sugar cookie crust, cream cheese, and fresh fruit - what could possibly be better? This EASY fruit pizza is made with a soft sugar cookie crust, cream cheese frosting and loaded with fresh vibrant fruit.
Fresh Fruit Pizza instructions
- Preheat oven to 350.
- Line a cookie sheet with foil.
- Place sugar cookie dough in a circle around the middle of the pan. light coat a rolling pin with powered sugar and roll out dough evenly to edge of pan..
- Bake according to pkg directions or until lightly brown and puffy. approx. 10-15 minutes.
- In a med. mixing bowl add cream cheese, powered sugar and pineapple juice and mix on low until and sugar is mixed. mix until cheese mixture is smooth and creamy. set aside until ready to use.
- Cut all the fruit into bite size pieces(except for the bananas and do not mix the fruit together).
- Once cookie dough is lightly brown and puffy remove from oven. Move cookie from pan and place on a counter and let cool for 30 min. or until completely cooled.
- Once cookie is cooled, spread cheese mixture evenly over the entire cookie. Add bananas, strawberries, kiwi, oranges and pineapples evenly over the entire cookie. cover with foil or plastic wrap.
- Refrigerate for 1 hour. cut and serve.
It's the perfect summer dessert. ___ The lemon curd not only holds the fruit in place, it serves as an exquisite anchor for all the flavors. You may have never imagined such a pizza. It's best served the day it's. Keywords: fruit pizza, sugar cookie crust, fresh fruit pizza. Roll out the pizza dough and cover with the apple and pear slices, alternating them and arranging them in attractive patterns.